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Monila Surana

FROM THE DESK OF DIRECTOR

Florence Academy of World Cuisine is my ultimate goal in life of providing high-quality experiential learning globally. It is the first and top culinary school in Ahmedabad, Gujarat. Founded in March of 2018.

The Academy focuses on providing its students with the desired levels of competence, creativity, innovativeness, and passion for the profession. A great chef must be very creative and always willing to try something new. Creativity and a tremendous passion for food and cooking are essential needs.

Florence Academy of World Cuisine has gained wide exposure and recognition and has possessed the achievement of becoming the first choice of aspirants for a meaningful professional experience.

Building on its commitment and passion for excellence, the learning and teaching environment at our academy today is world-class and unique for the super bright future of our upcoming generations.

We at Florence Academy of World Cuisine intentionally encourage and motivate our students to excel in a specific field in the hospitality industry, and we work hard to sharpen their skills. We emphasize retaining ability and a practical approach to life, and that is how our curriculum was designed.

With the combination of a motivational and student-friendly syllabus, an eco-friendly environment, a mesmerizing ambiance, and our highly skilled professional experts, you are destined for success if you join the Florence Academy of World Cuisine.

About Us

FLORENCE - ACADEMY OF WORLD CUISINE – The den of chefs.

Florence Academy Of World Cuisine is the first and top culinary school in Ahmedabad, Gujarat, and commenced in March 2018. Monila Surana is the person behind the academy and possesses more than 15 years of experience in the fields of baking, culinary, and confectionery. Her ultimate goal in life is to provide high-quality experiential learning globally.

The Academy focuses on sharpening and empowering students to achieve desired levels of competence, creativity, innovativeness, and passion for the profession.

We strongly believe and smartly work on this: a great chef must be very creative and always willing to try something new. Creativity and a tremendous passion for food and cooking are essential needs.

Why Florence Academy?

The Best Cooking School in Ahmedabad.

World-Class Infrastructure, With the State of Air-Conditioned Classes

 

Affiliations

AHLEI

AHLEI

NSDC

NSDC

Skill India

Skill India

THSC

THSC

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All the moments captured at Florence Academy

Team

"Individuals can do and do make a difference, but it takes a team to mess things up"

Mrs Monila Rahul Surana

Managing Director (owner)

Experience: Florence-Academy of World Cuisine and 15 years in Baking & Culinary.

Gopal Sudani

Marketing Executive

Experience: 6 Month Training in The Park Calangute Goa, 9-month Job Training in Jerry Jack Island Resort, working With Florence Academy of World Cuisine. (Since 2019)

Ishita Soni

Food Production Faculty

Experience: Working With Florence Academy of World Cuisine. (Since 2018)

Sonal Khandheria

Bakery & pastry Chef

Experience: Professional Baker 4 years, working With Florence Academy of World Cuisine. (Since 2018)

Dinesh Kumar

Bakery & pastry Chef

Experience: Professional Baker 10 years, working With Florence Academy of World Cuisine. (Since 2020)

Dheeraj Yadav

Bakery Chef

Experience: Professional Baker 18 years, working With Florence Academy of World Cuisine. (Since 2018)

Jitendra Talaviya

Food Production Faculty

Experience: Faculty at Asia Pacific Institute of Hotel Management from 2014 to 2018, working With Florence Academy of World Cuisine. (Since 2018)

Laddu Kumar Yadav

Culinary Chef

Experience: Professional Chef for 11 years, working With Florence Academy of World Cuisine. (Since 2022)

Contact

"USE THE FORM BELOW TO DROP US MAIL..!!!"

Location:

A/606 Dev Aurum Complex Anandnagar cross road Deer circle, Prahlad Nagar, Ahmedabad, Gujarat 380015

Call:

+91 63516 65305 / 63516 73699

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