Become a Professional Baker & Pâtissier in Just 6 Months!
- Duration: 6 Months
- Course Type: Hands-On Training
- Location: Ahmedabad, Gujarat
Why Choose This Course?
✅ Master 50+ Baking Techniques – From artisan breads to high-end desserts.
✅ Hands-On Training – Work in a fully-equipped professional bakery.
✅ Learn Professional Frosting & Garnishing – Elevate your cake decoration skills.
✅ Business-Focused Training – Learn food costing, pricing & sales for your home bakery or shop.
✅ Career Growth – Get internships, placements, or start your own baking business.
📢 This course is perfect for aspiring bakers, café owners, and home entrepreneurs!
What You’ll Learn
Module 1: Foundation of Baking & Bread Making
✔️ Haccp theory, hygiene , storage methods & Self life
✔️ Learn the science behind flour, yeast, sugar, and fats.
✔️ Hands-on training on different bread doughs.
✔️ Basic & Artisan Breads
Module 2: Pastry & Hi-Tea
✔️ Tea-Time Cakes & Muffins
✔️ Cakes & Frosting
✔️ Tarts & Pies
✔️ Brownies & Cheesecakes
✔️ Donuts & Waffles
✔️ Cookies & Biscuits
Module 3: Gourmet Baking
✔️ Modern Plating & Garnishing
✔️ Types of Chocolate (Compound)
✔️ Laminated Dough- Croissants , Puff, Khari, Cream roll
Module 4: Bakery Business & Entrepreneurship
✔️ Food Costing & Pricing Strategies
✔️ Menu Planning & Recipe Development
✔️ Home Bakery vs. Commercial Setup
✔️ Social media strategies, packaging, and sales tactics.
✔️ Internship
